Bored of cold beetroot soup, but on a hot summer day all you wish is a bowl of fresh soup? The chef of “Gaspar’s” restaurant offers an original recipe of cucumber soup, which can be made in only three simple steps. It will not only freshen up your palate but body too! Ingredients for 2 servings: 3 long “Kietaviškių“ cucumbers; … Read More
If you grow your cucumbers on one stem, we recommend to leave 3-4 fruit above the 6th or 8th leaf and clamp them together. This way you‘ll be able to adjust the height of the cucumbers and will have a higher yielding harvest.