Bruschetta with grilled tomatoes and ricotta


Kietaviškių vyšniniai pomidorai

The secret of greatness is simplicity. This can definitely be applied when we are talking about chef of Gaspar’s restaurant simple recipe of bruschetta with grilled tomatoes and ricotta. It does not only look good but also is a perfect option for slow weekend breakfast or a snack for unexpected guests.  Ingredients for two servings: Italian ciabatta; 15 cherry tomatoes of “Kietaviškių”; … Read More